For the ultimate wine & food experience, join the Chef and Winemaker on Saturday night, August 28th 2010, for a 5 course dinner for two in the Culinary Studio with wine service. This years’ menu will be themed around the freshest local and organic ingredients available and will be published on August 20th. Includes overnight accommodations for two, a specially labeled bottle of Chateau Elan Wine, breakfast for two in the Versailles Restaurant, and two tickets for Vineyard Fest on the following day, Sunday August, 29th. Tickets are non-refundable.
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